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  • An Amsterdam weekendAfter a very full Friday in Paris, we headed to Amsterdam for the weekend... Saturday:: The highlights - A cheese shop and food market in the street near our place. [img= Posted by cam-shell in Paris is just the beginning... | Sep 23, 2013
  • That's AmoreWe consider ourselves lucky travellers. Apart from a New Year’s mugging in Ecuador our travels couldn’t have gone smoother. So, we were in for a bit of a rude shock when things went a little pear shaped in Europe. We Posted by elyshahickey in Wanderlysh | Sep 21, 2013
  • All Roads Lead To...: Rome!!!Update: All new posts can be found at [[|]]. Italy. For years, really for most of my life, Italy has been the place I have wanted to go. That I singled out any particular place is quit Posted by cgplatt in My Never Ending Journey | Sep 20, 2013
  • Food = FuelI disagree with my blog title whole heartedly. I think food is the essence of culture, it creates interest in uninteresting situations and it is damn tasty. I have recently been pondering what I would consider my passions in life, Posted by MissMaggieMae in Wonderlust | Sep 19, 2013
  • The best pie in ...[float=left][/float]Everyone told us we had to try Perth pies - they are special. Even Josh had heard about them from Australians in Indonesia. So we sought out the best pie shop in Perth. That ha Posted by PeterandHilary in Australia 2013 | Sep 14, 2013
  • Rebuilding Nawlins one floor at a time Our accidental visit to Puerto Rico freed up a bit of time in the schedule before meeting Ange and Courtney in New Orleans. After a bit of investigation into volunteer opportunities, Hayl Posted by ladiesofleisure in A year or so of Misadventure and fun | Sep 6, 2013
  • Sucre and Potosí, BoliviaWe arrived at about 8am in Sucre after the 13 hour bus ride from La Paz. It felt a lot later and after dropping our bags off at the hostel, we attempted to head out for some breakfast. Firstly, most Posted by Roaming Rolts in Two Rolts, Two Continents, Two Rucksacks | Sep 5, 2013
  • Turkish FoodAlthough famed for its food, we're not sure why. Though I'm pretty sure we didn't get to try everything out there (not for lack of trying), overall Turkish food was fairly bland. Food Gözleme: Turkish pancake, it is a stuffed grilled roti, Posted by Wongderful in Ameizing Andventures | Sep 3, 2013
  • Berthillon / Day 3 in ParisMy routine in Paris seems to be settling in. 3 hours of French lessons every morning ( including a bizarre phonetics class in a recording studio setup ; more on that later). After class today I decided to get my Posted by carol.maseyk in Mon Petite Adventure | Sep 4, 2013
  • 2013 Summer in Taipei IAfter a long harsh period at work, I could take a break and travel finally. However, I never imagine this one becomes the most awful trip in my life so far -_-.... ------------------------------------------------------------------------- 30 Aug 2013, Posted by nelco in N's Travel.. | Aug 30, 2013
  • All Roads Lead To...: Berlin ZooUpdate: All new posts can be found at [[|]]. After a long day and night of travel, we arrived in Berlin at 1 in the afternoon. In case you were counting, that was 40+ hours of wakefulness, pl Posted by cgplatt in My Never Ending Journey | Aug 28, 2013
  • PingyaoPingyao started where Datong left off... ...note the hygienic cat... ...and Posted by 2 Idiots Abroad in 2 Idiots Abroad | Aug 22, 2013
  • My Story about Food in HokkaidoI went solo traveling. Yes, again! This time starting from Asahikawa towards East, and then North, until the Northernmost point of Japan. Asahikawa [img=http://photos.tra Posted by automidori in Hundred and Ninety Degrees | Aug 19, 2013
  • Canterbury for the weekendFriday: I almost missed my bus. I made it with a minute to spare. I blame Carl. He shouldn't let a person with a guide book of his country decide on what time to leave. Basically there was a lot Posted by Jenjilla in One country at a time | Aug 18, 2013
  • Hanoi We have spent four busy, fascinating, days in Hanoi sightseeing and getting to know several local people. This vibrant but polluted city, is a mix of stately, yellow, French colonial houses in various states of repair, a few Posted by jonshapiro in Vagabonding at 60 | Aug 17, 2013
  • Philadelphia Phillies Baseball - keeping my 100% win recordHaving spent the morning sightseeing, we boarded the Philadelphia Subway to get back to our car and drive on to the Citizen Park Baseball Stadium, home of the Philadelphia Phillies, to watch their game against the [i]Milwaukee Brewers Posted by FrancisRTW in My Career Break Trip around the World | Jun 2, 2013
  • Eastern European FoodMeat, soups, stews, stodge, and dairy fat. Welcome the corner stones of Eastern European cuisine. Food from this region is undeserving of its dire reputation, while mild and moderately monotonous, there are some tasty things to wrap your gums around. Posted by Dohscovery in Ameizing Andventures | Aug 22, 2013
  • Perfecting the tango face in Buenos Aires The door flung open and he burst in wearing head to toe black. There was a kind of glimmer in his eye that said this man meant business. Brayden was terrified. So terrified in fact he couldn’t think what to Posted by elyshahickey in Wanderlysh | Aug 11, 2013
  • Where We Ate: VeronaGelateria Patagonia We visited the location on Via Mazzini, a pedestrian-only shopping area in Verona. In addition to the typical flavors, they also had some fun ones like Bacio di Romeo and Bacio di Giulieta (Romeo and Juliet's kisses, respectively). Al Posted by amikulski in Toddler Travels | Aug 10, 2013
  • Another post about food and promises of updates...For those food lovers among my readers, or those who wonder what it is that vegans can eat, I will describe my dinner today, as I am very proud of it. I knew I had to do pasta to use Posted by poetisa16 in Adventures Up North | Aug 7, 2013
  • Raising a glass to Mendoza. I could write about Mendoza’s beautiful parks, its handsome streets or its many trendy shops and restaurants but all I really want to write about is its location – smack bang in the middle of Argentina’s wine region. More than Posted by elyshahickey in Wanderlysh | Aug 5, 2013
  • Where We Ate: TrentoAll of these places are walkable from the Grand Hotel Trento in about 10 minutes or less. Ristorante Duo The name Duo makes sense because there are 2 floors and 2 different concepts. When you walk in, you are in the tapas Posted by amikulski in Toddler Travels | Jul 31, 2013
  • Bon Appetit et Au Revoir[float=left][/float]We spent this morning going through our bags and finding things that we could either throw out or give away to the Poirots. It Posted by KZFamily in Travelling Family | Jul 30, 2013
  • French Hospitality[float=left][/float]Our French friends have been so encouraging with having us visit that they insisted we come for another lunch, Posted by KZFamily in Travelling Family | Jul 30, 2013
  • Meeting Hannah's French Family[float=left][/float]We had scheduled our visit with Hannah’s French family as our last destination so that we could finish off with an experienc Posted by KZFamily in Travelling Family | Jul 30, 2013
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