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21. Posted by Isadora (Travel Guru 13926 posts) 9y

Quoting wouterrr

an old thread is like icecubes in a glass of scottish whiskey, it dissapears.

Hence why they invented the icemaker for refrigerator doors. Who puts ice in their Scotch? (I like mine room temp.)

22. Posted by wouterrr (Travel Guru 3379 posts) 9y

new threads are like nasi...

23. Posted by miromar (Respected Member 175 posts) 9y

Quoting Isadora

Quoting wouterrr

an old thread is like icecubes in a glass of scottish whiskey, it dissapears.

Hence why they invented the icemaker for refrigerator doors. Who puts ice in their Scotch? (I like mine room temp.)

I do....

Im such a girl, cant bear a drink without ice...

24. Posted by Pardus (Respected Member 2356 posts) 9y

Quoting Isadora

Quoting wouterrr

an old thread is like icecubes in a glass of scottish whiskey, it dissapears.

Hence why they invented the icemaker for refrigerator doors. Who puts ice in their Scotch? (I like mine room temp.)

ICE IN SCOTCH!!!!!!! SACRILEGE!!!!! BLASPHEMY!!! WHO DOES THAT!!! BURN THEM!! BURN THEM, I SAY!!! GET THE TAR AND THE CHICKENS READY!!!!

25. Posted by wouterrr (Travel Guru 3379 posts) 9y

Quoting Pardus

Quoting Isadora

Quoting wouterrr

an old thread is like icecubes in a glass of scottish whiskey, it dissapears.

Hence why they invented the icemaker for refrigerator doors. Who puts ice in their Scotch? (I like mine room temp.)

ICE IN SCOTCH!!!!!!! SACRILEGE!!!!! BLASPHEMY!!! WHO DOES THAT!!! BURN THEM!! BURN THEM, I SAY!!! GET THE TAR AND THE CHICKENS READY!!!!

whiskey is whiskey...i even put icecubes in Indian whiskey.

26. Posted by tway (Travel Guru 7273 posts) 9y

Scotch goes best with cranberry juice, some 7-UP and a pink umbrella. And ice, of course.

[ Edit: Edited on Jun 2, 2007, at 5:42 AM by tway ]

27. Posted by wouterrr (Travel Guru 3379 posts) 9y

Quoting tway

Scotch goes best with cranberry juice, some 7-UP and a pink umbrella. And ice, of course.

28. Posted by Utrecht (Moderator 5595 posts) 9y

Quoting wouterrr

new threads are like nasi...

....it tastes good at first, but shortly after you are full of it..

Should I start an old thread....you know...one which needs make up

29. Posted by wouterrr (Travel Guru 3379 posts) 9y

Quoting Utrecht

Should I start an old thread....you know...one which needs make up

like the "put six words in a sentence (continued)" thread? "continued"...for the 6th time LOL. So I am not sure wether we should pimp up a thread or not.

30. Posted by tway (Travel Guru 7273 posts) 9y

Which leads us to the philosophical question: When is a new thread no longer a new thread?