Travel Photography Photos taken by Ma Ding
Snake skin and beer.
Another Hoi An speciality.
One of the many Hoi An specialties.
The last dish on the menu, turtle legs in salty soup.
Chewing of what little meat there is on the turtle legs.
The third dish was turtle legs, with nail and everything.
Snake meat wrapped in lily leafs.
Snaps al la snake blood and vodka.
Jum jum, delicious turtle.
The restaurant owner fishing up a turtle from his basin.
The poor snake was chopped up and put into delicious crispy spring rolls.
Whats left of a snake after it have become dinner.
Another picture of the soon to bee dinner snake
The owner of the restaurant slays the order of the day.
Marked of Hoi An, a whole street filled with knotts and nobbs.
Me being silly int Hong Kong botanical garden.
The ferry crossing between Hong Kong island and the Kowloon district, where the famous star-ferry runs.
Me infront of the skyline on our way up to victorias peak.
The worlds longest escelators, streching 800m from the harbour to the Soho district.
Me beeing silly
Big Buddha