The Thai appetizer - an explosion of flavours

The Thai appetizer - an explosion of flavours

Chili, lime, ginger, shallot, peanuts, roasted coconut - roll in a leaf and pour some palm sugar infused with ginger and shallot on top. Pop it all in your mouth and feel the combo of salty, sweet, spicy, sour, crunchy come together perfectly.

• Date: 8 October 2010
• Photographer: RuizJosef: gallery
• Uploaded: 13th Oct 2010
• Location: Chiang Mai, Thailand: gallery
• Tags: food school chiang mai cooking thai
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• Sizes: M | L

Nearby accommodation: B2 Premier Hotel Resort & Spa

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