Alvin Starkman has a masters in anthropology and law degree from Osgoode Hall Law School. A resident of Oaxaca, Alvin writes, takes couples and families to the sights, is a consultant to documentary film companies working in southern Mexico, and also leads culinary tours of Oaxaca with Chef Pilar Cabrera Arroyo (http://www.oaxacaculinarytours.com). Alvin is a recognized mezcal authority and author of Mezcal in the Global Spirits Market: Unrivaled Complexity, Innumerable Nuances. Alvin leads mezcal educational excursions (http://www.mezcaleducationaltours.com).
mezcal; pulque; Oaxaca Cunlinary Tours; touring the central valleys of Oaxaca; writing travel & tourism articles; writing about antiques, art, auctions and the law
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