Blog Entries tagged 'gourmet'

Travel Blogs Entries tagged 'gourmet'

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  • Kokkeriet – CopenhagenLooking back through my collection of Images from my Travels and whilst this Covid lock down is still preventing many from travelling, I thought I would revisit and offer some of the experiences, which were highlights at the time. Reliving Posted by TheJohnsons in Europe | Sep 18, 2020
  • Fruits De Mer- In Chalong- PhuketOn of the things about living on an Island is that your diet options expand to fresh fish! I finally got to visiting one of my local food/morning markets and what a treat, not only the usual fruit/veg/meat but a fabulous Posted by TheJohnsons in Thailand The Johnsons | Jan 19, 2020
  • Banh XeoBanh xeo is a common dish in the central part of Vietnam. At first sight, people might think that it is an omelette, but it is actually a crepe. this actually makes more sense because Vietnam was a Posted by Ohana_Matsumae in Traveling Around the World for Food | Dec 3, 2017
  • Pepper Lunch Pepper Lunch is a famous restaurant chain in Japan which serves meat, mostly steaks. The brand was first established in Tokyo and since then has grown into a international fast food brand for steak. You can find Pepper Posted by Ohana_Matsumae in Gourmet Trip in Japan | Aug 19, 2017
  • KishimenKishimen is a flat and thick-cut noodle dish famous in Nagoya. The broth is very refreshing because it is a mix between the Kansai and Kanto style of Japan. In the Kanto region, things a much more sweet Posted by Ohana_Matsumae in Gourmet Trip in Japan | Aug 19, 2017
  • DoteniThe doteni is the Nagoya version of doteyaki (Osaka famous B class gourmet). Although both doteni and doteyaki are sweet and the colours look the same, the sauce is made from different ingredients. In this post I will Posted by Ohana_Matsumae in Gourmet Trip in Japan | Jul 24, 2017
  • Miso KatsuLike all other parts of Japan, Aichi people are also fascinated with pork and what is a better way to eat pork than deep-frying them into cutlets like the rest of Japan? Now, here is the catch. Unlike Posted by Ohana_Matsumae in Gourmet Trip in Japan | Jul 22, 2017
  • OchazukeOchazuke is a common dish served all over Japan. It is a very traditional dish where you have either tea, dashi or hot water poured over rice. There are different types of ochazukes with different toppings. The Posted by Ohana_Matsumae in Gourmet Trip in Japan | Jun 3, 2017
  • Taiwan RamenThe Taiwan ramen, a Nagoya classic was invented by a Taiwanese restaurant owner. The dish has nothing to do with the country Taiwan nor the ingredients being in the ramen just to be clear. So, what is Taiwan Posted by Ohana_Matsumae in Gourmet Trip in Japan | Apr 27, 2017
  • Katsu MeshiKatsu meshi is a comfort food of Kakogawa city in Hyogo prefecture. It is a side of deep-fried beef cutlet covered in a demi-glace sauce served with a side of rice. The demi-glace sauce here is not the Posted by Ohana_Matsumae in Gourmet Trip in Japan | Apr 24, 2017
  • Southeast Asian food in OsakaI am back with another episode of authentic foreign food in Osaka. Today I am here to try an authentic flavor which I have truly miss, the taste of Southeast Asia. Though I have never been to Southeast Posted by Ohana_Matsumae in Gourmet Trip in Japan | Apr 24, 2017
  • Ankake SpaghettiAnkake Spaghetti is a well-known comfort food of Nagoya. If you go to one of these restaurants during lunch time you will find it filled up with salarymen. This dish is very affordable and filling and good for Posted by Ohana_Matsumae in Gourmet Trip in Japan | Jan 9, 2017
  • Taiwan Maze SobaThis is a famous dish invented in Nagoya by the "Menya Hanabi" ramen shop owner. Since Taiwan ramen is a famous dish of Nagoya, this is the dry version of it. You have the spicy sauce at the Posted by Ohana_Matsumae in Gourmet Trip in Japan | Jan 5, 2017
  • Akashi yakiAkashi yaki may look like takoyaki but it consists of more egg than batter. This is probably why most people who lives in Akashi city calls it "tamagoyaki" rather than Akashi yaki. However this is not to be Posted by Ohana_Matsumae in Gourmet Trip in Japan | Jan 5, 2017
  • The Hidden Place in HyogoWhenever asked what prefecture is beside Osaka, most people will say Kyoto to the right and Kobe to the left. That's what most travelers refer to Hyogo prefecture, they call it Kobe because that's what most if not all Posted by Ohana_Matsumae in Best Travel Guides | Oct 24, 2016
  • Chicken NanbanChicken Nanban is a dish where you can find mostly all over Japan. However this dish was first originated from Miyazaki prefecture in Kyushu. Miyazaki prefecture is known for their poultry so their chicken is especially tender and Posted by Ohana_Matsumae in Gourmet Trip in Japan | Aug 22, 2016
  • Yaki RamenYaki Ramen is a specialty dish where you can only eat at the yatai stands in Hakata city of Fukuoka prefecture. The majority of the yatai stands you will find nearby the river of Nakasu. This dish is Posted by Ohana_Matsumae in Gourmet Trip in Japan | Aug 21, 2016
  • KaramenBefore I talk about Karamen, can you take the heat? Are you a spicy food lover like me? If you are then this is a great dish for you! If you're not, they have a level system Posted by Ohana_Matsumae in Gourmet Trip in Japan | Aug 13, 2016
  • Tokushima RamenI have come back to bring you guys another blog post about ramen. Today I will be talking about a special type of ramen called the "Tokushima ramen". As some of you might have already known, Tokushima is Posted by Ohana_Matsumae in Gourmet Trip in Japan | Aug 8, 2016
  • Serengeti Part II As we arrive at our lunch stop, a memory of 29 elephants wander past in the distance. As they do. [img=https://photos.travellerspoint.com/435774/large_Elephant Posted by Grete Howard in Grete's Travels | May 19, 2016
  • Paris still RainsRain, Rain, Go Away First Day in Paris Mary Ann started the day by attending Mass at Notre Dame Cathedral. Such a stunning building with gorgeous sculptures and stained glass. Weird though as there were still tourists allowed into the church while Posted by otisandma in Salut tout le Monde! | Jun 21, 2016
  • Birmingham - Dubai - Nairobi As we approach Dubai Airport after seven hours or so in the air, the sun rises and we get a brief glimpse of this modern metropolis from the air. [img=https://photos. Posted by Grete Howard in Grete's Travels | May 11, 2016
  • Jiyu Ken Curry Rice (Famous Osaka Curry Rice)As many of you might know, curry is one of the soul food in Japan. Japanese curry is quite different from those of India and Thailand since it is much more sweeter. The reason for it being sweeter Posted by Ohana_Matsumae in Gourmet Trip in Japan | Apr 24, 2016
  • Sapporo, The Winter City==Introduction== Hokkaido prefecture is the most northern island of Japan, right above Aomori. The capital city of Hokkaido is Sapporo and is one of the most visited cities in Japan. Though Hokkaido is known of its cold winters, they Posted by Ohana_Matsumae in Best Travel Guides | Apr 24, 2016
  • Namie YakisobaNamie Yakisoba is a famous dish in Namie-cho, Fukushima prefecture. So what is the different between namie yakisoba and the mainstream yakisoba we heard of? Well, the first difference is the noodles itself. For namie yakisoba, they Posted by Ohana_Matsumae in Gourmet Trip in Japan | Apr 6, 2016
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