The Thai appetizer - an explosion of flavours by RuizJosef Star this if you like it!

Chili, lime, ginger, shallot, peanuts, roasted coconut - roll in a leaf and pour some palm sugar infused with ginger and shallot on top. Pop it all in your mouth and feel the combo of salty, sweet, spicy, sour, crunchy come together perfectly.

Mae Wang , Thailand

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